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Argan oil adds a hint of toasted dried fruit and a unique taste.\u003c\/p\u003e","brand":"Nicolasmarbella","offers":[{"title":"Default Title","offer_id":57792464814415,"sku":null,"price":7.45,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/files\/file_89028c3f-351b-46c3-ac39-ce5b28d63986.webp?v=1779905490"},{"product_id":"rillettes-d-oie-superieures-1","title":"RILLETTES D'OIE SUPÉRIEURES","description":"\u003cp\u003e\"The real secret of this recipe lies in the cooking of the meats. In fact, they are cooked in a vegetable broth, which gives them a flavour incomparable to other rillettes.\"\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestions\u003c\/strong\u003e\u003cbr\u003e• Ideal as an appetizer. Spread on plain or fig toast or Guérande or poppy and pepper crackers.\u003cbr\u003e• To surprise your guests, you can make a shepherd's pie with the rillettes: sauté carrots and shallots in a pan. 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Make a purée and incorporate everything like a classic shepherd's pie.\u003cbr\u003e• You can also make samosas or a crumble.\u003c\/p\u003e","brand":"Nicolasmarbella","offers":[{"title":"Default Title","offer_id":57792464945487,"sku":null,"price":8.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/files\/file_1b5e51bb-d9bd-4072-b4f6-7b3c05ae2805.webp?v=1779905493"},{"product_id":"terrine-au-vin-doux-de-gasgone-1","title":"TERRINE AU VIN DOUX DE GASGONE","description":"\u003cp\u003eA terrine composed of a sweet white wine infused with onion to obtain an ideally fragrant terrine that retains all its consistency, with 15% foie gras for creaminess.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting suggestions\u003c\/strong\u003e:\u003c\/p\u003e\u003cp\u003eEnjoy on a slice of toasted country bread or country bread with grapes.\u003c\/p\u003e","brand":"Nicolasmarbella","offers":[{"title":"Default Title","offer_id":57792465207631,"sku":null,"price":6.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/files\/file_88125a4f-525c-494e-abd3-cf314afd027d.webp?v=1779905497"},{"product_id":"terrine-de-canard-au-poivre-vert-140g","title":"TERRINE DE CANARD AU POIVRE VERT 140g","description":"\u003cp\u003eHarvested before maturity, green peppercorns are sweet and very fragrant. 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Meticulously prepared according to the famous recipe of Countess du Barry, with just the right amount of salt and pepper, it can be easily enjoyed as an aperitif with a sweet white wine such as Sainte Croix du Mont Derenoncourt. It is also ideal for foie gras preparations.\u003c\/p\u003e\u003cp\u003eMeticulously selected, then trimmed and seasoned by hand, our foie gras is cooked \u003cstrong\u003ewithout added colors or preservatives\u003c\/strong\u003e to preserve its flavors intact.\u003cbr\u003eEvery step of our foie gras production is carried out with patience, thanks to the transmission of artisanal knowledge, with the founders' desire in mind: to develop the best foie gras in the world. From the beginning to the end of production, it is the love of cooking and the passion for the terroir that guides our chefs.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Tips\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003ePlace the block of duck foie gras in the refrigerator the day before tasting. Be careful to take it out only 15 minutes before tasting. Slice it or spread it at the last moment because our products do not contain colorings or preservatives and will whiten superficially on contact with air, but without altering the taste.\u003c\/p\u003e\u003cp\u003eServe with fresh fruit, dried or smoked duck breast to make small tapas appetizers.\u003c\/p\u003e","brand":"Nicolasmarbella","offers":[{"title":"Default Title","offer_id":57792469565775,"sku":null,"price":10.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/files\/file_737510d3-d778-43dc-92c6-5aef25606f60.webp?v=1779905513"},{"product_id":"le-bloc-de-foie-gras-de-canard-du-sud-ouest-100g","title":"LE BLOC DE FOIE GRAS DE CANARD DU SUD-OUEST 100G","description":"\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eThis block of duck foie gras\u003c\/strong\u003e, with its strong character and creamy texture, comes from a duck farm in the Southwest. Meticulously prepared according to the famous recipe of Countess du Barry, with just the right amount of salt and pepper, it can be enjoyed as an appetizer with ease, with a sweet white wine such as Sainte Croix du Mont Derenoncourt. It is also ideal for foie gras preparations.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cdiv\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eMeticulously selected, then trimmed and seasoned by hand, our foie gras is cooked \u003cstrong\u003ewithout added colorings or preservatives\u003c\/strong\u003e to preserve its flavors intact.\u003cbr\u003eEvery step of our foie gras production is carried out with patience, thanks to the transmission of artisanal knowledge, with the founders' desire in mind: to develop the best foie gras in the world. From the beginning to the end of production, it is the love of cooking and the passion for the terroir that guides our chefs.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eTasting tips\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003ePlace the block of duck foie gras in the refrigerator the day before tasting. Be careful to take it out only 15 minutes before tasting. Slice or spread it at the last moment because our products do not contain colorings or preservatives and will whiten superficially on contact with air, but without alteration of flavor.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eServe with fresh fruit, dried or smoked duck breast to make small tapas appetizers.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Nicolasmarbella","offers":[{"title":"Default Title","offer_id":57792469631311,"sku":null,"price":16.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/files\/file_81063ce8-a8ed-4e11-8bf7-f8f87e6c5e9a.webp?v=1779905518"},{"product_id":"le-bloc-de-foie-gras-du-sud-ouest-210g","title":"LE BLOC DE FOIE GRAS DE CANARD DU SUD-OUEST 210G","description":"\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eThis block of duck foie gras\u003c\/strong\u003e, with its strong character and creamy texture, comes from a duck farm in the Southwest. Meticulously prepared according to the famous recipe of Countess du Barry, with just the right amount of salt and pepper, it can be easily enjoyed as an aperitif, with a sweet white wine such as Sainte Croix du Mont Derenoncourt. It is also ideal for foie gras preparations.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cdiv\u003e\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eMeticulously selected, then hand-trimmed and seasoned, our foie gras is cooked \u003cstrong\u003ewithout added colors or preservatives\u003c\/strong\u003e to preserve its flavors intact.\u003cbr\u003eEach step of making our foie gras is carried out patiently, thanks to the transmission of artisanal knowledge, with the founders' desire in mind: to develop the best foie gras in the world. From the beginning to the end of production, it is the love of cooking and the passion for the terroir that guides our chefs.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eTasting tips\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003ePlace the block of duck foie gras in the refrigerator the day before tasting. Be careful to take it out only 15 minutes before tasting. Slice it or spread it at the last moment because our products have no added colors or preservatives and may grey superficially on contact with air, but without alteration of taste.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eAccompany with fresh fruit, dried or smoked duck breast to make small tapas appetizers.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Nicolasmarbella","offers":[{"title":"Default Title","offer_id":57792469696847,"sku":null,"price":34.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/files\/file_68490abe-6ebe-4a91-8f8f-b81e47c7e29e.webp?v=1779905518"},{"product_id":"chutney-de-figue-1","title":"CHUTNEY DE FIGUE","description":"\u003cp\u003ePurple figs are picked at perfect ripeness and traditionally prepared in a vinegar mixture, cooked the old-fashioned way in copper cauldrons to focus on quality.\u003c\/p\u003e\u003cp\u003eThis fig chutney goes particularly well with foie gras, to which it adds a tangy note and a delicious sweet and sour flavor. Its blend of spices will delight lovers of oriental cuisine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThere are several ways to serve it:\u003c\/p\u003e\u003cul\u003e\t\u003cli\u003eServe the foie gras on a plate with a mini quenelle of chutney.\u003c\/li\u003e\t\u003cli\u003ePlace the jar on the table and let guests serve themselves as they wish.\u003c\/li\u003e\t\u003cli\u003eAdd a small touch to appetizer toasts, on top of the foie gras.\u003c\/li\u003e\t\u003cli\u003eUse it to decorate small verrines of foie gras, with crumbled gingerbread for example.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003cp\u003eIt is also excellent for deglazing a pan and accompanying white meats, in preparations based on goat cheese and honey, with game terrines, or with duck breast or grilled meats.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eStore in a cool place for a maximum of 10 days after opening.\u003c\/p\u003e","brand":"Nicolasmarbella","offers":[{"title":"Default Title","offer_id":57792469795151,"sku":null,"price":7.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/files\/file_0840260f-9625-4340-ad8a-dbc25b11fe23.jpg?v=1779905520"},{"product_id":"confit-d-oignon","title":"CONFIT D'OIGNON","description":"\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eIt can be enjoyed cold with foie gras and cold cuts or hot with meat or sautéed potatoes. This sweet and tangy onion jam contains chopped onion pieces to enhance its consistency.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003eEnjoy it with foie gras or Spanish charcuterie to enhance the flavor of this candied onion.\u003c\/p\u003e","brand":"Nicolasmarbella","offers":[{"title":"Default Title","offer_id":57792469893455,"sku":null,"price":7.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/files\/file_73b75ba7-b55b-4267-8286-7f5266ee93ef.jpg?v=1779905522"},{"product_id":"chutney-de-mangue","title":"CHUTNEY DE MANGUE","description":"\u003cp\u003eSichuan pepper mango chutney complements curries, white meats, eggs, and rice. It is delicious with all Indian cuisine, as well as foie gras and terrines. It is a condiment made from mango and apple, which has a subtle flavor and a true consistency.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSichuan Pepper:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSichuan pepper, sometimes called Chinese pepper, has a unique flavor that produces an irritating sensation in the mouth, like chili, but also tingling. It is slightly anesthetic and has a lemony aftertaste due to the presence of sanshools.\u003c\/p\u003e","brand":"Nicolasmarbella","offers":[{"title":"Default Title","offer_id":57792470155599,"sku":null,"price":3.65,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/files\/file_832fc66d-4237-4afa-8d4b-6aed059c7406.webp?v=1779905524"},{"product_id":"chutney-de-figue","title":"CHUTNEY DE FIGUE","description":"\u003cp\u003ePurple figs are picked at perfect ripeness and prepared according to tradition in a vinegar mixture, cooked the old-fashioned way in copper cauldrons to ensure quality.\u003c\/p\u003e\u003cp\u003eThis fig chutney goes particularly well with foie gras, to which it adds a tangy note and a delicious sweet and sour flavor. Its blend of spices will delight lovers of oriental cuisine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestions:\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe presentation possibilities are diverse:\u003c\/p\u003e\u003cul\u003e\t\u003cli\u003eServe the foie gras on a plate with a mini quenelle of chutney.\u003c\/li\u003e\t\u003cli\u003ePlace the jar on the table and let guests help themselves as they wish.\u003c\/li\u003e\t\u003cli\u003eAdd a small dab to appetizer toasts, on top of the foie gras.\u003c\/li\u003e\t\u003cli\u003eUse it to decorate small foie gras verrines, with crumbled gingerbread for example.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003cp\u003eIt is also excellent for deglazing a pan and accompanying white meats, in preparations based on goat cheese and honey, with game terrines, or with duck breast or grilled meats.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eStore in a cool place for a maximum of 10 days after opening.\u003c\/p\u003e","brand":"Nicolasmarbella","offers":[{"title":"Default Title","offer_id":57792470188367,"sku":null,"price":3.65,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/files\/file_d89c5c29-1636-4198-86b4-3808c53c1747.webp?v=1779905525"},{"product_id":"terrine-du-barry","title":"TERRINE DU BARRY","description":"\u003cp\u003eMade with French pork, this is a true country terrine – smooth, flavorful, and spicy – to be savored greedily on a beautiful slice of country bread.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestions\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eServe chilled. Enjoy on beautiful slices of toasted country bread, accompanied by a glass of red wine.\u003c\/p\u003e\u003cp\u003eStore at room temperature. After opening, keep refrigerated and consume quickly.\u003c\/p\u003e","brand":"Nicolasmarbella","offers":[{"title":"Default Title","offer_id":57792470221135,"sku":null,"price":3.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/files\/file_f4b508bf-5f94-455d-851e-e66ce7298601.webp?v=1779905527"},{"product_id":"rillettes-de-porc-au-jambon-de-bayonne","title":"RILLETTES DE PORC AU JAMBON DE BAYONNE","description":"\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003ePork rillettes delicately seasoned with Espelette pepper and Bayonne ham, dedicated to the Basque terroir.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eRecipe\u003c\/strong\u003e:\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eThe pork pieces are slow-cooked in a rich vegetable broth: onions, carrots, leeks, celery, garlic, and also herbs: bay leaf, thyme, cloves, pepper, nutmeg, and Guérande salt. A flavor enhanced by Espelette pepper and Bayonne ham.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eEspelette Pepper:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eEspelette pepper is an agricultural product. It is a pepper grown in the Basque Country in the Pyrénées-Atlantiques department. It takes its appellation of origin from the commune of Espelette. On the Scoville scale, Espelette pepper has a value of 4 and is no stronger than pepper.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eIt has been used for five centuries instead of black pepper in all Basque cuisine. It is therefore used to enhance dishes such as pike dumplings, roasted hind, piperade, beef stew (axoa), Basque chicken, ham, pâtés, etc.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eServing suggestions:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eThese rillettes will be ideal for your appetizers with family or friends on country bread toast or rusks. Place the jar in the refrigerator 24 hours before tasting.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Nicolasmarbella","offers":[{"title":"Default Title","offer_id":57792470286671,"sku":null,"price":3.85,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/files\/file_99dbb2db-f16b-4a49-bd38-7d3e8db61bf4.webp?v=1779905529"},{"product_id":"rillettes-d-oie-superieures","title":"RILLETTES D'OIE SUPÉRIEURES","description":"\u003cp\u003e\"The real secret of this recipe lies in how the meats are cooked. In fact, they are cooked in a vegetable broth, which gives them a flavor incomparable to other rillettes.\"\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestions\u003c\/strong\u003e\u003cbr\u003e• Ideal as an appetizer. Spread on plain or fig toasts or Guérande or poppy and pepper crackers.\u003cbr\u003e• To surprise your guests, you can make a shepherd's pie with the rillettes: sauté carrots and shallots in a pan. Pour the rillettes into the mixture and cook. Make mashed potatoes and incorporate everything like a classic shepherd's pie.\u003cbr\u003e• You can also make samosas or a crumble.\u003c\/p\u003e","brand":"Nicolasmarbella","offers":[{"title":"Default Title","offer_id":57792470319439,"sku":null,"price":4.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/files\/file_5e7c4e16-8976-490a-95ca-d4bda3727961.webp?v=1779905531"},{"product_id":"terrine-de-pintade-aux-pommes-et-calvados","title":"TERRINE DE PINTADE AUX POMMES ET CALVADOS","description":"\u003cp\u003eCalvados, a brandy of Norman origin made from the distillation of cider or perry, perfumes this guinea fowl terrine with its fruit and vanilla aromas, subtly acidified by apples.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestions\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eEnjoy on country bread toast with a green salad dressed with apple cider vinegar and hazelnut oil.\u003c\/p\u003e\u003cp\u003eStore at room temperature. After opening, keep refrigerated and consume quickly.\u003c\/p\u003e","brand":"Nicolasmarbella","offers":[{"title":"Default Title","offer_id":57792475431247,"sku":null,"price":3.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/files\/file_42a53295-efe1-4fd6-9714-ca2c1909c7c2.webp?v=1779905534"},{"product_id":"terrine-au-vin-doux-de-gasgone","title":"TERRINE AU VIN DOUX DE GASGONE","description":"\u003cp\u003eA terrine made with a sweet white wine infused with onion for an ideally fragrant terrine that retains its consistency, with 15% foie gras for creaminess.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestions\u003c\/strong\u003e:\u003c\/p\u003e\u003cp\u003eEnjoy on a slice of toasted country bread or country bread with grapes.\u003c\/p\u003e","brand":"Nicolasmarbella","offers":[{"title":"Default Title","offer_id":57792476447055,"sku":null,"price":3.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/files\/file_fdb3e8eb-170e-4df6-a19f-e3fe7adf7676.webp?v=1779905536"},{"product_id":"terrine-de-canard-au-poivre-vert","title":"TERRINE DE CANARD AU POIVRE VERT","description":"\u003cp\u003eHarvested before maturity, green peppercorns are sweet and very fragrant. They add a subtle hint of exoticism to the delicious taste of duck.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestions\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eYou can serve this delicious terrine with condiments. Serve on country bread or toast. It can also be accompanied by a glass of red or rosé wine. Store at room temperature. After opening, store in a refrigerator and consume quickly.\u003c\/p\u003e","brand":"Nicolasmarbella","offers":[{"title":"Default Title","offer_id":57792476479823,"sku":null,"price":3.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/files\/file_b459bc56-dbf0-4cb3-923b-b1877581a733.webp?v=1779905538"},{"product_id":"terrine-de-foie-de-volaille-au-banguls","title":"TERRINE DE FOIE DE VOLAILLE AU BANGULS","description":"\u003cp\u003eThe sweet taste of Banyuls enhances the sweetness of the poultry livers that make up this terrine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing suggestions\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003ePractical, this terrine can be served on toast as an aperitif or as a starter, sliced thickly and accompanied by a seasonal salad. You can pair it as you wish with a dry and fruity white wine such as our Viognier or with our red Syrah.\u003c\/p\u003e","brand":"Nicolasmarbella","offers":[{"title":"Default Title","offer_id":57792476578127,"sku":null,"price":3.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/files\/file_13ee1faf-870c-4a5f-8654-80b4b9fe6ef6.webp?v=1779905541"},{"product_id":"rillettes-gourmandes","title":"RILLETTES GOURMANDES","description":"\u003cp\u003eThis box consists of delicious recipes with local flavors to give or to offer!\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eComposition:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\t\u003cli\u003eSuperior goose rillettes\u003c\/li\u003e\t\u003cli\u003eSuperior pure duck rillettes (x2)\u003c\/li\u003e\t\u003cli\u003eDuck rillettes with duck liver\u003c\/li\u003e\t\u003cli\u003ePork rillettes with Espelette pepper and Bayonne ham\u003c\/li\u003e\t\u003cli\u003eFree-range chicken rillettes with porcini mushrooms and argan oil\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Nicolasmarbella","offers":[{"title":"Default Title","offer_id":57792476774735,"sku":null,"price":26.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/files\/file_d0704513-c98b-4226-9333-679ec983b325.webp?v=1779905543"},{"product_id":"delices-du-terroir","title":"DELICES DU TERROIR","description":"\u003cp\u003ePaté Delights Pack (6 units)\u003c\/p\u003e","brand":"Nicolasmarbella","offers":[{"title":"Default Title","offer_id":57792476840271,"sku":null,"price":22.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/files\/file_46431c94-d381-45a1-8ffc-c727f5f7b115.png?v=1779905545"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1019\/5818\/9391\/collections\/collection-image_53f7cb37-3dc7-4d98-aced-851b1b265334.jpg?v=1779905063","url":"https:\/\/nicolasmarbella.com\/en\/collections\/gourmet.oembed","provider":"Nicolas Marbella","version":"1.0","type":"link"}